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Authors: Alla P. Toropova, Andrey A. Toropov, Marco Marzo, Sylvia E. Escher, Jean Lou Dorne, Nikolaos Georgiadis, Emilio Benfenati
Journal title: Food and Chemical Toxicology
Journal publisher: Elsevier BV
Published year: 2017
DOI identifier: 10.1016/j.fct.2017.03.060
ISSN: 0278-6915