Performance of Drying Technologies to Ensure Microbial Safety of Dried Fruits and Vegetables

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Authors: Siméon Bourdoux, Dan Li, Andreja Rajkovic, Frank Devlieghere, Mieke Uyttendaele

Journal title: Comprehensive Reviews in Food Science and Food Safety

Journal number: 15/6

Journal publisher: International Life Sciences Institute

Published year: 2016

Published pages: 1056-1066

DOI identifier: 10.1111/1541-4337.12224

ISSN: 1541-4337