Sex differences in the genetic and environmental underpinnings of meat and plant preferences

Summary

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Authors: Ç. Çınar, L.W. Wesseldijk, A.K. Karinen, P. Jern, J.M. Tybur

Journal title: Food Quality and Preference

Journal publisher: Pergamon Press

Published year: 2021

Published pages: 104421

DOI identifier: 10.1016/j.foodqual.2021.104421

ISSN: 0950-3293