Periodic Reporting for period 1 - CAP-SAliPharm (Cold Atmospheric Plasma (CAP) sterilization of powdered products: optimization and validation at alimentary and pharmaceutical levels)

Today, sterilization of powder products remains a challenge for the food industry due to its heat and moisture sensitivity. Therefore, the focus of the scientific community lies on novel processes under the urgent need to develop even more safe food powders (e.g. infant...