Overview of alginate extraction processes: Impact on alginate molecular structure and techno-functional properties

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Authors: Hylenne Bojorges, Amparo Lopez-Rubio, Antonio Martínez-Abad, María J. Fabra

Journal title: Trends in Food Science and technology

Journal number: 140

Journal publisher: Elsevier

Published year: 2023

DOI identifier: 10.1016/j.tifs.2023.104142

ISSN: 0924-2244