Handbook for lessons and best practices in implementing halophyte fractions and compounds in cosmetic, food, and feed products

This document will be a handbook on for lessons and best practices in implementing halophyte fractions and compounds in cosmetic, food, and feed products. AQUA-COMBINE will assess the procedures and requirements for the application of the developed halophyte extracts and compounds as a food ingredient according to EC regulation No. 234/2011 or any novel food regulation. To ensure future marketability of the new feed/food ingredient, desk research and close collaboration with consumer panels will clarify consumer perception with regard to adding the compounds in cosmetics and foods. Communication to the public presenting lessons and best practices learnt during the project in terms of halophyte products effect and bioactivity will be developed and given to the public, effect targeting the long-term contribution of AQUA-COMBINE to the formation of common EU policies on cosmetics, feed and food processing.