Summary
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Authors: Serena Medaglia, Andrea Escudero, Ángela Morellá-Aucejo, Francisco J. Hicke, Miguel Reyes-Torres, Lucia Marin-Ferrandis, Pedro Amorós, María Dolores Marcos, Andrea Bernardos, Paula Díez, Ramón Martínez-Máñez
Journal title: Food Research International
Journal number: 212
Journal publisher: Elsevier BV
Published year: 2025
DOI identifier: 10.1016/J.FOODRES.2025.116510
ISSN: 0963-9969