3D printing of plant-based fat inks towards manufacturing complex cellular agriculture products with fatty structures

Summary

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Authors: Kristin Schüler, Diana M.C. Marques, Afonso Gusmão, Madalena Jabouille, Marco Leite, Joaquim M.S. Cabral, Paola Sanjuan-Alberte, Frederico Castelo Ferreira

Journal title: Food Hydrocolloids

Journal number: 157

Journal publisher: Elsevier BV

Published year: 2025

DOI identifier: 10.1016/J.FOODHYD.2024.110369

ISSN: 0268-005X