ERD

The SUSFANS communication plan

Project: SUSFANS

Updated at: 11-05-2024

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Enhanced modelling of sustainable food and nutrition security: the agri-food commodity and nutrient flows and the food s...

Project: SUSFANS

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An agricultural commodity prices forecasting model with a time horizon 3-12 months

Project: SUSFANS

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SUSFANS Impact Pathway Strategy

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Consumer choice related to meat/fish consumption and their possible replacement by plant-based products: results from la...

Project: SUSFANS

Updated at: 11-05-2024

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Report on the strengths and limitations of the SUSFANS metrics and models for assessing sustainable food and nutrition s...

Project: SUSFANS

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Sustainability metrics for the whole food system: a review across economic, environmental and social/cultural/health con...

Project: SUSFANS

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First leaflet and press release

Project: SUSFANS

Updated at: 11-05-2024

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Project acronym SUSFANS

The diversity and nutritional adequacy of EU diets

Project: SUSFANS

Updated at: 11-05-2024

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Project acronym SUSFANS

Healthy Diets and Reduced Land Pressure: Towards a Double Gain for Future Food Systems in Nigeria

Project: SUSFANS

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FFQ versus repeated 24-h recalls for estimating diet-related environmental impact

Project: SUSFANS

Updated at: 11-05-2024

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Project acronym SUSFANS

Agricultural non-CO2 emission reduction potential in the context of the 1.5 °C target

Project: SUSFANS

Updated at: 11-05-2024

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Project acronym SUSFANS

Dietary choices and environmental impact in four European countries

Project: SUSFANS

Updated at: 11-05-2024

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Project acronym SUSFANS

The potential of future foods for sustainable and healthy diets

Project: SUSFANS

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Project acronym SUSFANS

Assessing Sustainable Food and Nutrition Security of the EU Food System—An Integrated Approach

Project: SUSFANS

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Beyond Wishful Thinking: Integrating Consumer Preferences in the Assessment of Dietary Recommendations

Project: SUSFANS

Updated at: 11-05-2024

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Project acronym SUSFANS

SHARP-Indicators Database towards a public database for environmental sustainability

Project: SUSFANS

Updated at: 11-05-2024

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Project acronym SUSFANS

The SUSFANS conceptual framework

Project: SUSFANS

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Logo and website

Project: SUSFANS

Updated at: 11-05-2024

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The economic model of the diet: a simulation of diet recommendations and assessment of their economic, environmental and...

Project: SUSFANS

Updated at: 11-05-2024

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Project acronym SUSFANS

The decomposition of agricultural commodity markets volatility between fundamentals and market speculation

Project: SUSFANS

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Project acronym SUSFANS

Baseline sustainability assessment of the current state of livestock/fish and fruit/vegetables supply chains

Project: SUSFANS

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Project acronym SUSFANS

Establishing a novel accounting system for modelling emission leakages

Project: SUSFANS

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The SUSFANS toolbox for assessing EU sustainable food and nutrition security

Project: SUSFANS

Updated at: 11-05-2024

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Project acronym SUSFANS

The Impact of Information on Willingness to Pay and Quantity Choices for Meat and Meat Substitute

Project: SUSFANS

Updated at: 11-05-2024

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Project acronym SUSFANS

Metrics, models and foresight for European sustainable food and nutrition security: The vision of the SUSFANS project

Project: SUSFANS

Updated at: 11-05-2024

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Project acronym SUSFANS

Defining a land boundary for sustainable livestock consumption

Project: SUSFANS

Updated at: 11-05-2024

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Structural change as a key component for agricultural non-CO2 mitigation efforts

Project: SUSFANS

Updated at: 11-05-2024

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Project acronym SUSFANS

Alimentation durable: un autre sujet de discorde?

Project: SUSFANS

Updated at: 11-05-2024

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Project acronym SUSFANS

Food reformulation and nutritional quality of food consumption: an analysis based on households panel data in France

Project: SUSFANS

Updated at: 11-05-2024

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