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  • EU-Programme-Call
  • Horizon Europe
  • HORIZON.2 Global Challenges and European Industrial Competitiveness
  • HORIZON.2.6 Food, Bioeconomy Natural Resources, Agriculture and Environment
  • HORIZON.2.6.5 Food Systems
  • HORIZON-CL6-2021-FARM2FORK-01

HORIZON-CL6-2021-FARM2FORK-01

Mapped projects (11)
  • HORIZON-CL6-2021-FARM2FORK-01-12 Filling knowledge gaps on the nutritional, safety, allergenicity and environmental assessment of alternative proteins and dietary shift
    (1)
  • HORIZON-CL6-2021-FARM2FORK-01-13 Evidence-based decision-making to change social norms towards zero food waste
    (2)
  • HORIZON-CL6-2021-FARM2FORK-01-14 Microbes for healthy and sustainable food and diets
    (2)
  • HORIZON-CL6-2021-FARM2FORK-01-15 Transition to healthy and sustainable dietary behaviour
    (3)
  • HORIZON-CL6-2021-FARM2FORK-01-16 Identification, assessment and management of existing and emerging food safety issues
    (2)
  • HORIZON-CL6-2021-FARM2FORK-01-17 Increasing the transparency of EU food systems to boost health, sustainability and safety of products, processes and diets
    (1)
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