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  • Horizon 2020
  • H2020-EU.3. SOCIETAL CHALLENGES
  • H2020-EU.3.2. SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy
  • H2020-EU.3.2.1. Sustainable agriculture and forestry
  • H2020-EU.3.2.1.0. Cross-cutting call topics

H2020-EU.3.2.1.0. Cross-cutting call topics

Mapped projects (188)
  • H2020-GALILEO-GSA-2017-1
    (5)
    • GALILEO-3-2017 EGNSS professional applications
      (5)
  • H2020-RUR-2016-1
    (12)
    • RUR-10-2016-2017 Thematic Networks compiling knowledge ready for practice
      (12)
  • H2020-RUR-2016-2
  • H2020-RUR-2017-1
    (13)
    • RUR-10-2016-2017 Thematic Networks compiling knowledge ready for practice
      (12)
    • RUR-15-2017 The benefits of working with others – fostering social capital in the farming sector
      (1)
  • H2020-RUR-2017-2
    (2)
    • RUR-13-2017 Building a future science and education system fit to deliver to practice
      (1)
    • RUR-16-2017 Optimising interactive innovation project approaches and the delivery of EU policies to speed up innovation in rural areas
      (1)
  • H2020-SFS-2016-1
    (6)
    • SFS-19-2016-2017 ERA-NET Cofund: Public-Public Partnerships in the bioeconomy
      (5)
    • SFS-25-2016 Support Action to a common agricultural and wider bioeconomy research agenda
      (1)
  • H2020-SFS-2017-1
    (5)
    • SFS-19-2016-2017 ERA-NET Cofund: Public-Public Partnerships in the bioeconomy
      (5)
  • H2020-SFS-2018-2
    (8)
    • SFS-01-2018-2019-2020 Biodiversity in action: across farmland and the value chain
      (8)
  • H2020-SFS-2019-2
    (8)
    • SFS-01-2018-2019-2020 Biodiversity in action: across farmland and the value chain
      (8)
  • H2020-SMEINST-1-2016-2017
    (154)
    • SMEInst-07-2016-2017 Stimulating the innovation potential of SMEs for sustainable and competitive agriculture, forestry, agri-food and bio-based sectors
      (154)
  • H2020-SMEINST-2-2016-2017
    (154)
    • SMEInst-07-2016-2017 Stimulating the innovation potential of SMEs for sustainable and competitive agriculture, forestry, agri-food and bio-based sectors
      (154)
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